Thursday, July 10, 2008

Worth the effort

I've been really into making my own yogurt lately and both the kids and I are loving it. Here is a quick run-down of the process in case you're interested in giving this a try. You'll need:

  • yogurt maker
  • milk (cow, goat, or soy)
  • candy or yogurt thermometer (you might get one w/your yogurt maker)
  • yogurt culture
I got my yogurt maker on eBay for about $12 It is made by Salton but there are a few other brands that are also great. I use the Yogourmet starter which I buy at Wholefoods for about $4/box (one box makes approx 1.5 gallons of yogurt) The process involves heating milk until just boiling, cooling it to a certain temp and then adding the yogurt starter/culture. Add flavor, sweetener, etc and transfer to a maker. Seemingly intimidating, but in reality not hard at all.


Length of time that you incubate your yogurt in order for the cultures to grow will depend on your yogurt maker, and the volume of yogurt you make. I make vanilla every time and then I can through in granola or blueberries or whatever. My yogurt has milk, cultures, sugar, vanilla extract and that's it. It cheaper for me than buying the same amount pre-made from the store, I can always have it ready and in my fridge and my family loves it.

3 comments:

Nells-Bells said...

I think this is smart because I hate that I cannot find yogurt in the store without all the additives. I will have to go to a Wild Oats or something to find a decent type of yogurt. We could get Finnish yogurt in Russia and it was THE BEST!!

Heidi said...

I have a yogurt maker, but the health food store down the street doesn't carry yogurt culture. (If I had money, I'd buy a Sweet Peas Market so I could burn it to the ground.) I have heard that you can use yogurt you buy at the store as your starter, but that intimidates me and I am too lazy to look it up on the computer even though I am on it right now.
I haven't made yogurt since my oldest was a baby and I tried using pie filling as a sweetener. HATED IT! I could never get it to taste the way I wanted to, but I also couldn't give my yogurt maker away on the slim chance that I would, one day, attain magical yogurt making powers. Maybe I will try again.

Molly said...

i started making yogurt over the summer also, but instead of a yogurt maker i've been using a thermos (from the thrift store) with good results. thank you for the starter tip - we have a whole foods opening soon in our area. can't wait to try the starter.